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做生面团玩。Make play dough.

把这个面团放在一个托盘上。Put the dough in a tray.

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一位面包师正在揉面团。A baker is kneading a dough.

很快,混合物成了面团状。Soon the mixture was doughy.

在生面团中加一些葡萄干。Add some raisins to the dough.

又冷又湿,像面团——几乎像油灰。Cold, wet, doughy—like putty almost.

面团能揉成任何形状。Dough can be kneaded into any shape.

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面团喷水,筛些高粉。Dust the dough with some bread flour.

她把面团轻轻拍成扁饼。She patted the dough into a flat cake.

面粉及盐筛入碗中揉成面团。Sift in flour and salt to form a dough.

面团水太多,不能擀。The dough is so wet that it won't roll.

全部混合均匀后,充分揉好面团。Mix everything and knead well and truly.

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将面团球放进月饼模子。Press dough ball into the mooncake mould.

将面团擀平约2公分厚度。Roll out the dough to a thickness of 2cm.

把面团擀开,擀得越薄越好。Roll the pasta out as thinly as possible.

用手把生面团揉成一些球团。Form the dough into balls with your hands.

加入适量冰水,混合成一个面团。Add enough iced water to mix it to a dough.

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用手把面团搓成球。Form the dough into a ball with your hands.

将生面团揣上五到十分钟。Scrape up dough and knead for 5 to 10 mins.

将面团杆平并切成直径20公分的圆饼。Roll out dough and cut 20 cm diametre discs.