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目前糖醛酸的合成主要是以单糖为原料氧化而得。Uronic acid can be synthesized by oxidation of monosaccharide.

双糖的糖苷配基是一个单糖单元的苷。A compound containing three monosaccharide units is a trisaccharide.

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本文采用薄层色谱法分析多糖的单糖组成。Derivatization methods were used to study the monosaccharide composition.

双糖的糖苷配基是一个单糖单元的苷。Disaccharides are glycosides in which the aglycon is a monosaccharide unit.

本文采用薄层色谱法分析多糖的单糖组成。Applying TLC to analyze monosaccharide composition of polysaccharides was studied.

在不同的固定相和流动相条件下,对单糖的分离情况进行了分析。With the different state phase and mobile phase, the separation of monosaccharide was researched.

采用高压液相色谱、气相色谱、气相色谱-质谱联用等方法分析了香菇多糖中单糖组成及其含量。Composition and monosaccharide content in the mushroom polysaccharide was analyzed by HPLC, GC and GC-MS.

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然后用气相色谱分析多糖不同分子量级组分的组成、单糖比例。Then GC was assigned to analyze the composition, proportion of monosaccharide of different molecular-level.

该单糖最好为一种调香水溶液而被喷到充有水蒸汽的烟叶上。Preferably, the monosaccharide is provided in an aqueous casing solution which is sprayed on a steamed tobacco.

分析了枸杞水溶性多糖中单糖组成及其含量。The compositions and monosaccharide content in the Lycium Barbarum polysaccharide were analyzed by IR and GC-MS.

该菌株可以利用单糖尤其是葡萄糖产酸,并可利用果糖产酸,兼性厌氧。The strains could produce acid by using monosaccharide especially glucose. The former was facultative anaerobic.

由薄层色谱和核磁共振分析确定其单糖组成为阿拉伯糖和半乳糖醛酸。Monosaccharide composition analysis by TLC and NMR showed that it was composed of arabinose and galacturonic acid.

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方法采用改良的薄层层析法鉴定单糖组成,并与气相色谱法对照。Methods Apply modified TLC to analyze monosaccharide composition of polysaccharides and compare with that of GC method.

证明单糖及其甙的立体结构和旋光性的关系是十分密切的。It shows that the stereostructures of monosaccharide and its glycoside have a close relation with their optical activity.

该法不仅可给出构成NSP各单糖含量,也可给出淀粉和游离糖的量值。The proposed method can determine not only the monosaccharide constituents of NSP , but the starch and free sugars as well.

目的研究苦石莲皮中的挥发性成分,并对比普通粉和微粉中挥发性成分异同。This study was to investigate the monosaccharide compositions and molecular property of extracts from Graptopetalum paraguayens E.

结论本方法具有很高的灵敏度,可适用于微量糖蛋白单糖组成的分析。Conclusion This method has been shown to be highly sensitive and is applicable to monosaccharide composition analysis of glycoproteins.

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对生姜多糖的体外抗氧化性进行了研究,并采用薄层色谱法分析生姜多糖的单糖组成。The antioxidant and monosaccharide composition with thin-layer chromatography of Zingiber officinale Roscoe polysaccharide was studied.

目的提取野西瓜成熟果实中的多糖,并对野西瓜果实中多糖进行含量测定及单糖组分分析。OBJECTIVE To isolate polysaccharide from Capparis spinosa ripe fruits, determine the content of the polysaccharide and analyze its monosaccharide components.

须根中多糖含量最低,且单糖组成与母根、子根有明显不同。The content of polysaccharide in rootlet is lowest, and monosaccharide compositions in rootlet are significantly different from parent root and daughter root.