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图8。低温胁迫对组织自动氧化速率的影响。Fig. 8. Effect of low temperature stress on autoxidation rate.

酶活力测定采用微量邻苯三酚自氧化法。Enzyme activity was determed with the autoxidation of pyrogallol method.

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采用邻苯三酚自氧化法，对五种有代表性的动物奶中SOD活性进行了研究。The method of autoxidation of pyrogallol was used in this experiment to study SOD activity in animal milk.

讨论了碱性条件下常压氧气液相氧化邻硝基甲苯的反应机理。Reaction mechanism of liquid phase autoxidation of O-nitrotoluene under strong base is investigated in this paper.

植株叶片游离脯氨酸含量与其组织自动氧化速率之间呈显著的正相关。There was a close positive correlation between the concentrations of free peolineand rates of tissue autoxidation.

利用改进的邻苯三酚自氧化法测定了所合成模型化合物的生物活性。The biological activities of synthesized Ni-SOD mimics were tested by means of improved pyrogallol autoxidation method.

有时，碘值的下降用来测量在自动氧化过程中二烯酸的减少。A decline in iodine value is sometimes used to measure the reduction of dienoic acids during the course of autoxidation.

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方法采用邻苯三酚自氧化法检测超氧化物歧化酶的释放度，并进行影响因素研究。Methods Determine the release of superoxide dismutase by the autoxidation of pyrogallol and explore the factors influencing the release.

本文论述油脂自动氧化的机理，氧化程度的衡量，进而引入抗氧化剂的应用。The mechanism of autoxidation in food fats and oils, the measurment for extent of oxidation, and the uses of antioxidants are discussed.

摘要报导了利用邻苯三酚自氧化法对大连本地葡萄汁抗自由基活性的测定。This paper reports the antioxidative activity detection for the grape juice produced in dalian by using the pyrogallol autoxidation method.

报道了利用邻苯三酚自氧化法对大连本地葡萄汁抗自由基活性的测定。This paper reports the antioxidative activity detection for the grape juice produced in Dalian, by using the pyrogallol autoxidation method.

用简易邻苯三酚自氧化法测定了33例重症肝炎患者服用赤栀黄合剂前后全血SOD活性。Prior to or following taking PGR mixture, 33 severe hepatitis patients' blood SOD activity was determined with a simplified method of pyrogallol autoxidation.

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许多研究表明非酶糖化和葡萄糖自身氧化伴随着游离基的产生，是一个糖化氧化过程。Many studies show that nonenzymatic glycation and glucose autoxidation which are accompanied by generation of free radicals is a process of glycation and oxidation.

采用水杨酸法和邻苯三酚法分别测定各相提取物对羟基自由基和超氧阴离子自由基的清除能力，结果表明石花菜有较强的抗氧化能力。The Gelidium amansii showed scavenging capacity to hydroxyl free radical generated by Fenton reaction and to superoxide anion generated by a pyrogallol autoxidation system.